Create a blazing dish with Trinidad Scorpion Pepper whole pods. Said to be the hottest peppers in the world, these puppies bark and bite!  To rehydrate, pour just enough boiling water over the pods to cover, put a lid on it, and let them sit...

Light your fire with Trinidad Scorpion Pepper Powder!  Infuse oil with this extremely hot powder, and you’ve got an easy way to add heat to your favorite recipes. Trinidad Scorpion pepper pods are outrageously hot, and...

John Henry's Hawaiian Rib Rub is perfect for barbecuing when the weather is too cold or too hot. Use this product in your oven and get the flavors of wood without the hassle. Usage Apply liberally to meat,vegetables or any food item of your choice...

Forget the mess and stink of regular vinegar, which can spill all over countertops and on floors. White distilled vinegar powder gives you the flavor of vinegar but without the mess. The convenient powder can be used in snack coatings, dry...

Enjoy the succulent taste of fresh pineapple without the cleanup with Pineapple Juice Powder from American Spice Company. Perfect for upside down cake, muffins, and a wide variety of other baking recipes this essential ingredient brings smiles to the...

Living a healthier lifestyle is an established attitude so “all aboard”. Nutritional Yeast Flakes are specially formulated with inactive yeast and a delicious cheesy flavor that adds a pleasant taste to many foods. A 1.5 tsp serving contains...

The Morton Salt Home Meat Curing Guide is a “must have” for anyone wanting to learn how to properly cure many different meats including ham and bacon. This guide also contains the basics of making sausage and jerky. This essential 32 page...

Experience the taste of one million Scoville Units with Bhut Jolokia Ghost Pepper Chile Flakes. The Ghost Chile was recognized as the hottest pepper in the world in 2007 by Guinness Book of World Records. Make a bold statement at your next barbecue with...

When garlic is roasted, the high temperature drives off the more pungent, garlicky odors and leaves behind a mellow and almost sweet garlic flavor. Use Roasted Minced Garlic as an easy way to add flavor to soups and roasts. Combine with spreads for...

Use avocado powder to create a fiesta of distinctly flavored dishes, dips, and dressings. No more dealing with blackened pulps, skinning and pitting avocados. Our avocado powder smells like and has the same nutrients as the fresh avocado. Usage No...

Knucklehead Rub: A Great American Spice Company Original! Sweet, zesty, and packed with flavor! Knucklehead Rub is the perfect choice for any cooking with chicken, pork, and beef. A blend that we are proud to call our own here at the Spice Company has...

Junket rennet tablets for making rennet custard and ice cream. Directions enclosed for making custard, cottage cheese, sugar free desserts, ice cream and other desserts. Each Rennet Tablets box contains 8 foiled-packed tablets that are the size of a dime...

We’re not lyin’, Himalayan Pink Salt is the most exquisite grade of salt around. And we won’t even make you hike the mountains to excavate it. We’ve done all the work for you. We had to hike over 10,000 feet uphill both ways...

The Guajillo (wha-hee-oh) Chile Pepper (Capsicum Annuum) is the most common chile in Mexico after the Ancho. Guajillo Powder is made from grinding the whole Guajillo Pepper, seeds and stem. The powder is 100 pure to offer an authentic flavor. The flavor...

You can stir in or sprinkle on our Soy Protein Concentrate powder into almost anything.  Soy powder is a complete protein that contains all the principle amino acids needed for good health.  Since soy is a legume and not meat, nuts, or...

Whether the dessert you want to make is a clear gelatin dessert or a pudding-based dessert, Gelatin from American Spice Company is what you should turn to.  You can add a variety of flavors as well as chopped fruits and nuts to give your dessert a...

Enjoy the delicious flavor of farm fresh eggs any time you want! Whole Powdered Eggs are a great alternative for any recipe that calls for eggs including; scrambled eggs, omelets, pancakes, waffles, and more. Our dehydrated Whole Powdered Eggs are made...

No successful sausage recipe would be complete without the essential qualities of Modified Food Starch.  This type possesses a number of characteristics that are missing from the native variety such as proper binding, stabilization,...

Brownulated Sugar is a drier type of brown sugar. It has all the flavor of regular brown sugar but without the clumpiness, making it easier to sprinkle and pour. This is especially useful when adding it to your favorite meat rub as you're able...

This chile, of the species Capsicum annuum, has a very hot and savory flavor. This powder is primarily used in sauces. Scoville heat units are 8,000 to 22,000.Add the serrano to any sauce in which an authentic, hot chile flavoring is desired. Usage Add...

You need to try Ground Canelia Sri Lanka Cinnamon, or “true cinnamon”.  Grown in Sri Lanka and the West Indies, this is one of the oldest spices in the world.  Find out why it’s so widely known and loved when you...

Aji Panca Powder is a reddish-brown chile that is fruity and mild. It measures approximately 500 Scoville Heat Units. It makes a wonderful addition to any authentic Mexican meal. Usage Add a little kick and authentic chile flavor to any dish ...

Aji Amarillo (Capsicum baccatum) is also known as Aji escabeche. The Aji Amarillo is the most common chile in Peru. In the USA it is sometimes referred to as the yellow chile or Peruvian chile. The pods are 4-5 inches long and deep orange in color when...

Aji Amarillo powder is made from Aji Amarillo chiles. Aji Amarillo is also known as Aji escabeche. The Aji Amarillo is the most common chile in Peru. In the USA, it is sometimes referred to as the yellow chile or Peruvian chile. The pods are 4-5 inches...

Empty Stove Size Bottles are the perfect containers for storing your spices right in the kitchen, and in easy access for use. These clear, plastic bottles hold up to 8 fluid ounces of your favorite spices and herbs, salts, sugars and...

Turn your cabinet clutter into an organized arrangement of spices with clear chef size bottles, perfect for all of those spices you buy and use often. As every dish from meat to vegetables pairs wonderfully with a splash...

The Ghost Chile Pepper (also known as Bhut Jolokia or Naga Jolokia) is one of the world's hottest chile peppers. Watch out for this one! An HPLC analysis has tested the ghost chile at 1,041,427 Scoville heat units!!! Probably too hot to eat alone, a...

If you think you can take the searing heat put a pinch of Bhut Jolokia (Ghost Chile) powder in your next chili mix. Bhut Jolokia ranks atop the Scoville scale as the World's Hottest Chile and has been tested at over 1,000,000 Scoville heat units! This...

Sweet and simple but a staple in cooking and baking. While regular old White Sugar might not be an exotic item in your spice cabinet, it has earned its place.  Usage Use as needed. Mix 1 Tablespoon Granulated White Sugar with 1 Teaspoon...

When a recipe asks for brown sugar, they are generally calling for Light Brown Sugar. Light Brown Sugar has a lower molasses content than Dark Brown Sugar and is great when you don't want an over powering flavor. Light Brown Sugar is great for baking...

Make unbeatable home jerky every time and feed the wild side of your taste buds like a cowboy! Our Jack Jack Jerky kit is easy-to-use for beginners and produces a mouth-watering taste that pleases the pros. Very much like Jack LinksTo make an Ethiopian...

Unker's Itch Roll On Stick will help with any cut, abrasion, rash or bite. Wash the area with one of the Unker's all natural soaps, then apply the Pain & Itch roll on. Usage Unker's Itch Roll On Stick will help with any cut, abrasion, rash or bite...

Get the wonderful Unker's Formula in a convenient spray! Original Unker's Natu-Rub Spray is an excellent way to relieve pain and so much more. Unker's can be used by anyone! Unker's relieves the pain of burns, cuts, cracked hands, dry skin, bruises, bug...

Don't be fooled by imitations! This is an excellent way to relieve pain and so much more. Unker's can be used by anyone (animals too)! Unker's relieves the pain of burns, cuts, cracked hands, dry skin, bruises, bug bites, sinus problems, colds, coughs,...

Butter Pecan Rub is the #1 selling rub, once a regional product, it has gained worldwide appeal in all markets. We have added the great flavor of butter to the Pecan Rub. Very Good on pork, poultry and fish. Usage Apply liberally to meat, vegetables,...

John Henry's Honey Rib Rub Seasoning is perfect for barbecuing when the weather is too cold or too hot. Use this product in your oven and get the flavor of the wood without the hassle. Usage Apply liberally to meat, vegetables or any food item of...

Texas Brisket Rub is very popular and is an exceptionally flavorful. It is designed to hold the juices in while penetrating the beef and spreading the flavor throughout the brisket. Use this rub along with our brisket marinade for an award winning feast...

A Smoked Applewood flavor with a hint of chipotle. An excellent seasoning when cooking, smoking, barbecuing, chicken, brisket, ribs, or vegetables. Usage Apply liberally to meat, vegetables, or any item of your choice. Perfect for BBQing, sauteing,...

Excellent on beef or your favorite poultry dish. Very versatile and flavorful. This rub is excellent on vegetables, salads, pasta and fish. Usage Apply liberally to meat,vegetables or any food item of your choice. Perfect for BBQing, sauteing or...

Used for lunch meats, salami and summer sausage. Mahogany colored casings can be used in smokehouses, but provide good color for those who choose not to hang in a smokehouse. Will make 3lb. sausage. Usage: Start with 25lbs. of lean beef, or you can use...