Grab your grinder and enjoy the fresh ground flavor of black peppercorns imported from the Spice Islands of the South Pacific. The pure flavor of the finest black pepper will give the perfect perk of spice to any dish. Add freshly ground pepper to a delicately spiraled honey and bourbon glazed ham prickled with cloves. And this refined black pepper adds a unique kick of spice to a side of mashed potatoes sprinkled with a touch of garlic. You can’t go wrong when you give your tossed garden salad a dash of pepper. Or complete your homemade Italian dressing with a drop of peppercorns. You’ll love the taste of fresh ground pepper on any meal. We’re sure of it!