Usage:Brush oil or butter on meat, sprinkle on seasoning, bake or broil.
Salt, Paprika, Mustard, Annatto seed, Black Pepper, Silicone Dioxide and Calcium
Stearate (anti-caking agents), Ginger, Bay leaves, Celery seed, Cloves, Cinnamon, Red
Pepper, Soybean oil, Extractives of Rosemary.
**Contains: Soy Ingredients
This seafood seasoning is fantastic
Posted by Bob Martinez Jr on 2nd Mar 2018
I tried this seasoning on some cod fillets. Both my wife and I really liked the flavors it imparted on our baked fish dish. I'm using it again to night.
so good on fish
Posted by susan on 26th Jul 2011
yum i love this seasoning on baked fish great idea with the vegetables too. now i just put my fish and vegetables together in a pan and sprinkle bay over everything.. delicious!