Add fennel seed ground into your Italian sausage for a perfect flavor and aroma. You can also use ground fennel seed with melted butter to create delicious bread crusts. Ground fennel mixes beautifully with our Italian Seasoning to create perfectly seasoned tomato sauces, meat rubs, and lentil soups. For another way to add fennel to your Mediterranean or Middle Eastern cooking, sprinkle fennel seed cracked over your salads like you would with fresh ground black pepper.
Usage:A must in Italian sausage. Also good with rye breads, beans, and lentil soups.