Condition: New In Stock
Horseradish is used in Japanese food as Wasabi powder, or in a dollop of cream sauce on steak in fine dining restaurants. It has a lovely kick that wakes up your sinuses with a bright, almost floral quality. Add just a touch of Horseradish Powder to sauces for any main dish or combine it with ground ginger, and a little sour cream or plain yogurt for a great sauce for fish.
Usage:1 1/2 parts water with 1 part horseradish powder for great horseradish sauce.
Ingredients:Pure Horseradish Powder