Cucumber Dill Dip
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A great dill dip for vegetables and chips. Just add to sour cream and chill.
Usage:8 oz. Sour Cream
1/4 cup Cucumber Dill Dip Mix
Mix together well.
Refrigerate for 30 or more minutes.
Ingredients:Dextrose, Sea Salt, Chopped Onions, Onion Powder, Citric Acid, Garlic Salt (salt, granulated garlic, silicon dioxide), Non-GMO Corn Starch, Dill Weed, Parsley, Silicon Dioxide. Contains No Allergens.
Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.