5 Food Seasonings You Must Have In Your Spice Cabinet

Food Seasoning and spices are something that everyone should have in their home. It can be difficult though, if you aren’t sure where to start. If you’ve just moved away from your parent’s home and you have never really taken care of yourself and cooked meals alone, it is time for you to know the top five spices that everyone should always have available in their home!

1. Himalayan Pink Salt- This salt is an affordable buy and should be in everyone’s spice cabinet in their home. Pink himalayan salt is different from table salt. It isn’t chemically cleaned and stripped of its minerals. It has 84 different minerals that your body will love to absorb. Not only that, but it will bring out any flavors that the dish you are making has to offer.
2. Black Peppercorns- Peppercorns are needed in every household. Peppercorns are different from regular pepper, because they’ll be fresh cracked on every dish that you make. Not only will the black peppercorns that you crack on your food help you digest it easier, but it also has great antioxidant properties that your body will appreciate.
3. Turmeric- If you’re looking for a spice that has great detoxifying and anti-inflammatory properties, you need to start using Turmeric. Sprinkling this spice on salads or soups will add enough taste to make you happy. Turmeric has a lot of great properties in it, and it isn’t used enough!

Don’t worry, we still have a couple more spices that you must keep in your spice cabinet at home! Stay tuned for our next blog to learn what other food seasons you should always have available to you while cooking!