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Ground Allspice is a highly aromatic dried berry named because its flavor resembles a combination of cloves, cinnamon, and nutmeg. The whole berry is commonly used in pickling, meat broths and gravies. Allspice is also referred to as Jamaican Pepper and is the fifth pepper found in five peppercorn blends.
The ground version of Allspice is also a main ingredient in different types of seasonings, most commonly found in jerk style seasonings. Check out our Caribbean Jerk Rub and our Jamaican Jerk Seasoning for examples.