Common substitutes for pretzel salt include: bagel salt, kosher salt, Red Diamond sea salt, rock salt, and Morton salt substitute.
Usage:Use to coat freshly baked pretzels. Can also be used in other baked goods.
Ingredients:White soft compressed salt
FDA Nutritional Information
Perfect Size Perfect Quality
Posted by Unknown on 2nd Aug 2012
Don't settle for Kosher or Sea Salt, if it's not compressed it's not the same on pretzels!
Perfect size container (stovetop) and they don't jack you on shipping. Very happy!
Worth purchasing for Pretzels
Posted by Charles on 8th Jul 2012
My son loves to make pretzels and for years we have used kosher salt to top them with. This salt is more expensive but works much better.