Shiitake Mushrooms Sliced
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Show off your culinary prowess when it comes to East Asian dishes. Sautee these beauties with garlic powder and soy sauce powder in vegetarian Chinese dishes. Steam, simmer, and stew your way to a delectable dish. Japanese miso soup will appreciate the addition of shiitake mushrooms, which will add contrast to the texture, flavor, and color. Fried shiitake mushrooms are a yummy, Thai treat or, let them shine at center stage when you create creamy mushroom soup. These shiitake mushrooms are stars of the show.