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  • Morton Sugar Cure (7.5 lbs)

Morton Sugar Cure (7.5 lbs)

$16.49
SKU:
20287
Availability:
This product is discontinued and no longer available.
Quantity:
 
Condition: New In Stock

Product Description

A popular sugar cure blended from Salt, Sugar, Glyco, Sodium Nitrate, Nitrite, Spice Extracts, and Dextrose.

Usage:

Hams: Mild Cure, 1st application 2.5 lbs per 100 lbs, 2nd application 2.5 lbs per 100 lbs. Full Cure: (not skinned and aged for 6+months. 2.5 lbs at 1st, 2nd and 3rd application. Bacon and Small Cuts: 1/2 oz per lb. See package for more details.

Ingredients:

Salt, Sugar, Propylene Glyco, .5% Sodium Nitrate, .5%Soduim Nitrite, Spice Extratives, Dextrose.

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