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It gives guacamole its zip and salsa its kick! Cilantro is the leaf of the coriander plant, but don’t confuse the two. Coriander and cilantro cannot be substituted for each other as they have very distinct and different flavors. Cilantro is a favorite in Mexican dishes like salsas, salads, burritos and meat dishes. Cilantro flakes aren’t only useful in Mexican dishes, however. In the Middle East, Cilantro Flakes are used in pickles, curries and chutneys. However you choose to use it, Cilantro Flakes will not only add a splash of green to your meal, but also a distinct fresh flavor.