Aji Amarillo, Whole

SKU:
P_21612
Availability:
This typically ships in 24 hours.
$8.99 - $9.99

Description

Aji Amarillo (Capsicum baccatum) is also known as Aji escabeche. The Aji Amarillo is the most common chile in Peru. In the USA it is sometimes referred to as the yellow chile or Peruvian chile. The pods are 4-5 inches long and deep orange in color when mature. The thin fleshed pods have a clearly pungent heat.

Usage:

Soak in hot water for 10 minutes to soften. Or add directly to a braised dish

Ingredients:

Aji Amarillo
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