Bhut Jolokia Ghost Pepper Chile Flakes

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Experience the taste of one million Scoville Units with Bhut Jolokia Ghost Pepper Chile Flakes. The Ghost Chile was recognized as the hottest pepper in the world in 2007 by Guinness Book of World Records. Make a bold statement at your next barbecue with this or Jolokia Rub on your roast, ribs, and even chicken. This colorful pepper is not just “hot” but also intense and flavorful. Be sure to add some Ground White Pepper for a home-made incendiary hot sauce that will not be forgotten. Serious lovers of heat shouldn’t pass up the chance to try this legendary pepper. Feel the heat with Bhut Jolokia Ghost Pepper Chile Flakes today.


Use in any dish that calls for a lot of extra heat. Perfect for sauces or marinades that are suited for a flaked chile. 


Dried Ghost Chile Flakes (Caution: Handle with care. Do not get in eyes. Flush with water to relieve symptoms).
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