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Black Sesame Seeds
Stronger in aroma and flavor than white seeds and are common in many Oriental dishes and used both as a seasoning and for appearance. To keep sesame seeds from becoming rancid, store them in an airtight container in the refrigerator for up to 6 months.
Usage:
Use as a coating for fried foods, sprinkle over braised beef ribs, add them to chicken salad, meatballs, noodle dishes and mixed vegetables.Ingredients:
Black Sesame SeedsFDA Nutritional Information
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