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  • Porcini Mushrooms

Porcini Mushrooms (Bulk, 4 oz)

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Product Description

Enjoy the finest grade of hand-picked and sun dried Porcini mushrooms from the Tuscany region of Italy.  Nutty with a slightly meaty flavor, these mushrooms are great additions to Italian dishes and sauces.  Savor mushroom and noodle soup served in bread bowls, sprinkled with ground Greek oregano.  Gourmets appreciate the unique flavor, and these mushrooms stand alone in a simple sauté.  Sprinkle porcini mushrooms and Italian seasoning over your next pizza for authentic Italian taste.


Soak the dry porcini mushrooms in hot water for five minutes, then use them with the liquid.


Grade A dried Porcini Mushrooms

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  1. Mmmm... Porcini...

    Posted by Ben on 25th May 2015

    This is a pretty big bag o' mushrooms for the price, and I have yet to have a problem in terms of moisture getting in and spoiling them. Porcini is one of Mother Nature's treats, and since I live in Asia, I always pack a bag to take with (I live overseas 11 months of the year). ALWAYS remember to save the soaking liquid; if I don't use it right away, I freeze it for later use.