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Maple Powder
Serve up stacks of hunter's hot cakes with dehydrated maple syrup. Just boil maple powder in water until the desired thickness is reached. Maple Powder is a scrumptious addition to oatmeal and granola cereals, baked beans, and sausage dishes. The more you use maple powder, the more you'll find it's a key ingredient in a variety of cookies, brownies, salads, soups, casseroles, shakes, and fudges (see our Premium Dutch processed cocoa powder). Try it on squash or on chili chicken. Own maple powder and enjoy the tastes of tree sapping year-round!
Usage:
For use in your favorite pies, pancakes, etc. To make syrup, bring to a boil 2/3 cup of Maple Powder and 1/3 cup of water.Ingredients:
Dehydrated Maple SyrupFDA Nutritional Information
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