Uncle Louie's Pastrami Rub
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Uncle Louie’s Pastrami Rub brings the flavors of Uncle Louie's 1940's Brooklyn tavern to your meats at home. Rub our blend of coriander, garlic, black pepper, mustard, brown sugar, paprika, and sea salt on beef, turkey, or chicken and allow it to marinate overnight. Bake or panfry your seasoned meat and thinly slice it for homemade pastrami sandwiches on rye bread. Add a grind of black pepper butcher cut for a bit more spice. Don't forget the pickle!