82 results for 'garlic'

Turn your cabinet clutter into an organized arrangement of spices with clear chef size bottles, perfect for all of those spices you buy and use often. As every dish from meat to vegetables pairs...

Ditch the inconsistency of adding Cayenne, Chipotle, or Habanero to your chili powder and try our ready to use Hot Chili Powder. We turned up the heat with this spicy version of...

Great American Spice Co’s premium fresh, dehydrated, orange zest peel is carefully prepared free of any bitter pith to leave your orange zest recipes delicious, moist, and fresh. While orange...

Our Ground Sweet Basil hails from California where some of the world’s finest basil is grown.  This member of the mint family is commonly used in marinades, salad dressings, soups,...

Our Chipotle Honey Rub is a crowd favorite and sure to be a hit at any get-together. We tested and tweaked this recipe heavily before agreeing on a winner. With the sweetness of honey and the...

Onions are a popular and ancient food. They have been cultivated for the past 5000 thousand years. The word “onion” stems from Latin for large pearl, ‘unio.” Despite our long...

As a member of the mint family, the Sweet Basil Leaf offers a crisp, refreshing zest to your meal.  Originally from India, this delectable spice is popular in both Italian and Asian cuisine...

Parsley powder is the chef’s secret when you want a hint of parsley without the parsley flakes. Sprinkle parsley powder over chicken or seafood before baking or grilling to bring a delicious...

Embellish a tender steak with coarse kosher salt flakes to enhance without taking away from the natural flavor.  Vegetables will come to life with a sparse sprinkling while roasting...

Our adobo seasoning is a unique all-purpose blend of savory spices essential to all of your Latin American cuisines. Generously rub your meats with adobo seasoning and allow it to marinate overnight...

Nashville is famous for many things and spicy fried chicken is just one. Our take on this popular recipe is a spicy blend of Hungarian Paprika and New Mexico Chiles, paired with the heat of Habanero,...

Garam means "warmth or hot" in Indian. Garam Masala is a traditional spice blend for Northern India and South Asia. It’s spicy and hot, but not peppery hot like commonly thought of in North...