Condition: New In Stock
Imagine munching on delicious Italian bread with your family, waiting for your salads to arrive. Then, it arrives… a delectable combination of lettuce, cheese, croutons, and to-die-for Italian Salad Dressing that came straight from your very own kitchen! Don’t hit up your local Italian eatery for the taste of Italy, make it at home! Our Italian Salad Dressing has flavors like garlic, bell peppers, onions, black pepper, oregano and parsley all mixed in, and it’s easy to make. Just add water, vinegar and oil, and you’ve got yourself a fantastic homemade Italian Salad Dressing. Don’t stop at salads though. Use the dressing in pasta salads or as a dip for breadsticks
Usage:3/4 cup Water 1/2 cup Vinegar(red wine, apple cider or White) 3/4 cup Italian Dressing Mix 3/4 cup Vegetable Oil-soybean,canola or olive -Blend water, vinegar and dressing mix together well with a wire whisk. Add the oil & blend well again until the oil is completely absorbed. Refrigerate 1 hour.
Ingredients:Maltodextrin, dextrose, garlic, food starch-modified, carrots, flake salt (with yellow prussiate of soda), bell peppers, onions, citric acid, natural lemon flavor, black pepper, oregano, crushed red pepper, parsley.
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