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Savor the moist, sweet and spicy tastes of a pork chop rich in flavor from the joyful tastes of a honey mustard marinade. Let your pork chop absorb the unique flavors of the dry honey mustard marinade, fennel seeds, crushed red pepper, and freshly ground black pepper. Alternatively, try marinating your pork chops and topping it with a sweet and spicy honey glaze abounding the pungent flavors of ginger, cinnamon, and cloves. You’ll bring a little slice of holiday spice to a sweet and spicy rubbed pork chop any time of the year. Enjoy it over and over again.
Usage:1 oz mix into 1 gallon of water or to taste. Marinate in refrigerator in plastic or stainless for 1-24 hours.
Ingredients:Honey Mustard Marinade