Who doesn’t love French onion soup with melted mozzarella on top? It’s not always easy going to a restaurant just to get it, though. Why not make your own at home? It can be a different start to a great home-cooked meal that your entire family will enjoy! Whether part of a meal for the family or part of a meal just for you, French onion soup base makes it easy to make one of your favorite restaurant soups right in your own kitchen! Accompany it with a salad with homemade dressing or follow it with grilled burgers seasoned with Worcestershire powder and onion powder.
Usage Mix 2 oz (4 tbsp) of soup base into one quart of hot water. Heat to boiling. Then simmer in covered pot for 20 minutes. Yields .75qt
Ingredients Dried Onion, Maltodextrin, Instant Beef Style Broth (Salt, Autolyzed Yeast, Dextrose, Monosodium Glutamate, Potato Flour, Lactose (Milk), Caramel Powder, Pure Vegetable Oil (Sunflower Seed Oil), Celery, Onion Powder, Garlic Powder, Corn Starch, and Herbs), Non-Gmo Corn Starch, Non-Gmo Soy Sauce Powder (Fermented Soy Sauce [Contains Soybean and Wheat], Maltodextrin, Salt), Cane Sugar, Wine Powder (Maltodextrin, and Sauterne Wine Solids (Prepared With Sulfur Dioxide)), Sea Salt, Dried Roasted Garlic, Butter Powder (Butter (Cream, Salt), Dry Buttermilk), Buttermilk Solids (Whey Solids, Buttermilk Powder, Nonfat Dry Milk), Black Pepper, Ginger, Natural Lemon Juice Flavor, Natural Butter Flavor, Canola Oil, Natural Colors. Contains Milk, Soy, Wheat.