Egg white powder lets you forget the mess of cracking shells and scooping out yokes when recipes call for egg whites only. Forget the fear of dipping your finger into the batter for a taste because the eggs are raw. Just add water to Egg White Powder- Whites Only and you’ve got eggs! No mess and no fear! Don’t worry, we sell Whole Powdered Eggs if you’re looking for the whole egg, including the yoke. Egg White Powder – Whites Only is your solution for baking raw-egg-free. So go ahead- dip your finger in the batter and have a taste!
Mix 1 part Egg White Powder to 7 parts room-temperature water.
1 lb contains approximately 48 egg whites.