Description
Those on a health kick know that using carob powder makes baking easy. A natural antioxidant with other health benefits, carob powder is the go-to ingredient for chocolate lovers looking to make better diet choices. Use carob powder for a chocolate flavor in candy making and cookie baking. Use in tandem with vietnamese cinnamon 4.5% oil content recipes and double the sweet flavors.
Usage
Carob is used as a chocolate/cocoa substitute. Chocolate Unsweetened 1 ounce = 3 Tbsp carob powder plus 2 Tbsp water.Ingredients
Carob Powder.Product Reviews
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