Condition: New In Stock
Also know as decorator's sugar or coarse sugar. A large crystal sugar that is sprinkled on top of baked goods, usually before baking. They reflect light and give the product a sparkling appearance.
Usage:Sugars play a popular role in the decorating of baked goods. Use in combination to create unusual effects.
Ingredients:Sugar, confectioner's glaze, FD&C red #40, FD&C blue #1, FD&C yellow #6, carnauba wax, FD&C yellow #5.