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  • Vietnamese Cinnamon 4.5%Oil Content

Vietnamese Cinnamon 4.5%Oil Content

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Product Description

Vietnamese Cinnamon is made from the cassia cinnamon bark, grown in Vietnam. Vietnamese Cinnamon is considered by many to be the finest cinnamon in the world. This cinnamon is sweeter, more aromatic and more powerful than the Indonoesian cinnamon commonly sold in the supermarket. This is a Cassia Cinnamon.


Vietnamese Cinnamon disperses more fully throughout your baked goods. Great on any recipe that calls for cinnamon.


Vietnamese Cinnamon

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Product Reviews

Showing reviews 1-10 of 11 | Next

  1. MAKES THE BEST cinammon raisin bread 5 Star Review

    Posted by on 16th Mar 2015

    This cinnamon is amazing. Stronger and sweeter than the regular old grocery store variety. We used it in making our cinnamon raisin bread where we use golden raisins soaked in dark rum, by the way, and were SO pleased with the results that we immediately ordered one of the LARGER containers of it. This will be on our list to re-order frequently.

  2. Super Cinnamon 5 Star Review

    Posted by on 11th Mar 2015

    This products has a lost of body. I like it very much,

  3. love cinamon 5 Star Review

    Posted by on 10th Oct 2014

    The only cinnamon we would consider buying any more. The taste comes through like nothing else we have found!

  4. Best cinnamon you can get 5 Star Review

    Posted by on 24th Aug 2013

    If you like the taste of cinnamon, really like it, then you should use the 4.5% oil product from GAS! The taste comes through like nothing else we have ever tired.

  5. only kind I buy now 5 Star Review

    Posted by on 24th Jun 2013

    Tastes better in anything you use cinnamon in or on

  6. Love it. 5 Star Review

    Posted by on 3rd Dec 2012

    We love it! More flavor, more scent.

  7. This Grandma says BEST ever 5 Star Review

    Posted by on 19th Oct 2012

    Been baking over 50 years and know my spices, first rule don't buy cheap weak spices they will bake out the flavor. I buy in big quanities break it down in small bags (that will take a heat seal) push the air out and hot seal them with my seal a meal. Then put in freezer, some are 10 years old and still like fresh.

  8. Rich 5 Star Review

    Posted by on 12th Sep 2012

    Love the rich cinnamon flavor from this delectable little container. Seems very fresh.great on cinnamon cake.

  9. Best Tasting cinnamon available 5 Star Review

    Posted by on 8th Jul 2012

    For the strongest, tastiest cinnamon on the market, you can't beat the 4.5% oil content cinnamon from Great American Spice

  10. Very good cinnamon 4 Star Review

    Posted by on 25th Mar 2012

    You will never go back to the bland grocery store cinnamon again. My only complaint is that the 5 LBS bag is not resealable.

Showing reviews 1-10 of 11 | Next

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