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Sassafras Oil
Sassafras oil used in small doses is pleasant in tea, jelly, sauces, syrups, and baked goods. Today, sassafras oil is probably most famous as the twang in homemade root beer and certain microbrews. Complementing flavors include ginger, wintergreen oil, and maple powder.
Turn to gumbo file sassafras leaves when creating gumbo soups, Cajun stews, and spicy rice dishes.
Turn to gumbo file sassafras leaves when creating gumbo soups, Cajun stews, and spicy rice dishes.
Usage:
Wonderful Sassafras flavor in a convenient form. This product is water soluble.Ingredients:
Natural and Artificial flavoring. All Ingredients approved by the FDA. The FDA warns that sassafras oil contains safrole, a carcinogen, which can cause cancer or liver damage.FDA Nutritional Information
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