Italian Seasoning

A savory blend of whole spices, our Italian Seasoning is made of sweet basil, thyme, oregano, ground savory, marjoram, rosemary, and ground sage. The flavor and aroma you get when cooking with Italian seasoning is sure to win over the taste buds of fans. No more measuring a ½ teaspoons here and ¼ teaspoon there; just 1-2 teaspoons is all you need for most recipes. Sprinkle moderately on meats or fish before grilling or roasting.