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21mm Beef Stick Casings

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Price:
$7.37
SKU:
P_50544
Availability:
Ships in 1-2 Business Days
Quantity:


Mahogany 21mm Beef Stick Casings,50 ft. long will process 12 lb. of meat.

Usage:

Start with 25lbs. of lean pork, or you can use 5lbs. of pork with 20lbs. of deer. Grind the meat once through a 3/16ths plate for bulk, or grind the meat once through a 1/8th plate and stuff into 21mm collagen sausage casings for small links. Enjoy your sausage!

Ingredients:

Beef Stick Casings,edible. One casing holds 10-12 lbs. of sausage.

FDA Nutritional Information

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